À la Carte Lunch in Valencia
Enjoy an à la carte lunch with French inspiration or choose one of our carefully prepared menus. Whether you’re looking for a relaxed lunch during the week or a more complete dining experience, Atmosphère offers a welcoming setting in the heart of Valencia.
À la Carte Lunch
Our lunch menu combines French-inspired cuisine with seasonal ingredients and dishes prepared to order.
Choose from starters, main courses, meat, fish and homemade desserts, all served in a relaxed atmosphere just a few minutes from Valencia’s historic centre.
Bread service
€1.90 per person
Bread, extra virgin olive oil and Añana salt.
Individual or sharing starters
Marinated “Hechicera” olives
Marcona almonds
Guijuelo ham with a side of bread and tomateo “catalana”
Fromage Saint-Félicien with fig chutney and its toasts
Cow’s milk cheese from the Rhône-Alpes region of France
Soupe à l’oignon. Traditional onion soup with toasted emmental cheese
Carrot, coconut milk, and ginger cream
Goat cheese salad on warm toast, caramelised pear, walnuts, honey-mustard vinaigrette.
Russian salad with kimchee mayonnaise and tuna belly
Pissaladière of tomato ratatouille, zucchini, eggplant, basil-walnut pesto.
Smoked sardine timbale, tomato sauce, caesar sauce and black olive crumble.
Egg Benedict, spinach, hollandaise sauce, spanish ham and pea emulsion
Grilled squid with spanish ham and romesco sauce
Caramelized duck foie gras served with gingerbread toast
Main courses
Matured beef cheek Bourguignon’s style served with homemade mashed potatoes
Pork roasted with orange served with potatoes parmentier
Duck confit, soy-honey sauce, caramelized red onion
Baked cod, mousseline of aioli gratin, potatoes "a lo pobre".
Baked salmon, ‘beurre blanc’ sauce, beetroot hummus and pickled vegetables
Traditional valencian creamy rice (Ask our team whats on today)
Vegan couscous with seasonal vegetables, eggplant babaganoush, flaked almonds, and grapes
Pumpkin ravioli, sage-mushroom sauce, Siitake mushrooms, kikos crisp
Homemade desserts – Fabrication Maison
Caramelized Apple Tart Tatin
Creamy chocolate cake, coffee shortcrust pastry, vanilla ice cream
Mousse au chocolat and caramelised hazelnuts
Lemon soufflé in 3 textures
Suitable for celiacs
Cheesecake with red fruit coulis and botanicals
Symphony of seasonal fruits in a variety of colors
Our Lunch Menus
If you prefer a complete menu, Atmosphère also offers several options designed for different occasions.
Business Menu
Designed for business lunches and professional meetings.
A balanced menu combining quality cuisine with a calm and elegant atmosphere.
Available on weekdays.
Daily Menu
A seasonal selection of dishes that changes regularly.
Perfect for enjoying a complete lunch with the quality and style of Atmosphère.
Available at lunchtime.
Tasting Menu
Discover Atmosphère through a carefully selected tasting experience.
A complete menu created for guests who want to explore our cuisine in greater depth.
Check out our selection of wines to pair with desserts:
Jurançon, Fondillon, Enrique Mendoza, Palo Cortado…
IMPORTANT: RESERVATIONS
Please let us know at least 2 hours in advance if the number of guests changes or if you need to cancel the entire reservation.
Important information - Celiacs
Brasserie – Restaurant Atmosphère has dishes prepared without gluten, but it does not have an isolated and exclusive laboratory in the kitchen that guarantees 100% no cross-contamination of food.
We inform you that we are not a restaurant specialized in coeliacs and that we take every precaution in the preparation of gluten-free dishes, but it is the customer who knows his degree of tolerance and reaction to the eventual and involuntary trace in the process of preparation and consumption at the table, along with other non-coeliac diners.
Thank you for paying close attention to this information
GROUP and SPECIAL DATE BOOKING Policy
- Payment of 50% to secure the reservation. Confirmation of the exact number of guests one week before the reserved date.
- The reservation cannot be changed for another day.
- If not all the diners are not present, the money of the missing diners will not be refunded, you can not order your meal to take away, to share at a table and the amount of your tableware can not be allocated to the total of the table bill. This section also applies to normal reservations, i.e. not for groups or special dates.
CANCELLATION and MODIFICATION Policy
- The full amount is refunded up to the specific date indicated in each contract. After this date, 50% is not refunded.
- Cancellation with refund can only be made up to the date indicated in the contract, regardless of the reason.
- Modification of the number of guests: exact number of guests up to one week before the reserved date. Otherwise, the total number of guests will be charged. If the number of guests is increased, the credit note for the reservation must be updated.
- The menus are subject to possible modifications due to market, kitchen or any other eventuality.
- All prices include VAT.
Conditions of RESERVATION and CANCELLATION
Dear customers:
We ask for your cooperation to optimize the system of RESERVATIONS and CANCELLATION of tables, indicating the time and exact number of diners who will attend. In the event that a guest is unable to attend, please inform the restaurant two hours in advance to make the appropriate reorganization of the dining room, kitchen and service.
Atmosphère is a restaurant with a very personal gastronomic proposal and service. A place where we like our customers to enjoy and feel good. For these reasons we ask for your maximum collaboration so that we can specify all the details that allow us to offer the quality and service that characterizes us.
Thank you – Merci!
Emmanuelle Malibert and all the Atmosphère Team
Chef's Note
Eventually the dishes of the Menu may vary in order to offer always the best fresh products of the market and surprises of our creativity.
We are passionate about cooking for that time of the day when you have more time to indulge in culinary pleasures and their pairings.
We propose to embark on a gastronomic journey through the splendor of quality products, the recipes carefully created and selected by our chef Emmanuelle Malibert, our friendly and professional room service, in an environment designed so that every detail of the decor is integrated into a casual, exquisite and unique experience around gastronomy.
The interior design of Brasserie – Restaurant Atmosphère is the creation of the acclaimed French designer Jean-Pierre Bouvée and his team of Atelier JP Bouvée.
An atmosphere that invites you to recreate the moment, to enjoy the details that conspire to seduce the senses. A small paradise evocative of the comfort that accompanies the entire Atmosphère experience.
ATMOSPHÈRE DINNERS celebrate fine dining, wines, space and the meeting of people.
An opportunity to experience a sensory journey through our gastronomic proposal of ‘Cuisine of the world with a French touch’, with the quality commitment to offer a modern cuisine based on a deep knowledge of tradition, healthy and coherent.
The culinary innovation is a challenge with its own identity.
The one that for more than seventeen years has evolved in the kitchen and dining room of Atmosphère as a time of joy, learning and a way of feeling gastronomy as an expression of joy, the elegance of simplicity and the care to make each evening an opportunity to create a record in the memory and a bond of satisfaction with each person who chooses our establishment.