Ingredients:
- 180 g flour
- 3 eggs
- 10 cl milk
- 10 cl oil
- 100 g Gruyère cheese
- 150 g grated Parmesan
- 1 sachet of baking powder
- 1 cc black pepper
- Salt
Instructions:
- Preheat the oven to 180ºC
- Mix the eggs, oil and flour until you get a little volume.
- Then, add the 2 cheeses.
- Finally, add the yeast and stir well.
- Knead well.
- Put it in the oven:
- 30 minutes at 180º if we put it on the tray.
- 50 minutes at 180ºC if we put it in a plumcake mold.
It’s ideal for a picnic day out!
Emmanuelle Malibert